Shasta Success?

It would appear that this year’s management of Shasta Reservoir’s cold-water pool by federal and state agencies responsible for Sacramento River salmon has been at least partially successful in meeting objectives.  Unlike the last two drought years (2014 and 2015), adequate cold-water storage and releases from Shasta were sustained through summer 2016 to protect winter-run salmon eggs and embryos in gravel beds.  Water temperatures were generally kept within safe margins, and water levels were sustained to limit stranding of eggs and embryos.  It remains to be determined whether spawning and rearing conditions were adequate to reach target survival estimates for winter-run salmon smolts.

Shasta Cold-Water Pool

Operation of the lower gates of Shasta Dam’s Temperature Control Device (TCD) allowed access of Shasta Reservoir’s deeper colder water through October (Figure 1).  The temperature of the water released from the dam has been sustained at an average 52°F in September and October.  In September and October of 2014 and 2015 averages were 57/61°F and 54/57°F, respectively.

Water Temperature

On June 17, the control point for 2016 Sacramento River water temperatures was set at 56°F at Balls Ferry (25 miles below Keswick Dam near Redding).  Normally the regular control point is at Bend Bridge (41 miles below Keswick) as prescribed by NMFS and the State Water Board, but the change was allowed to conserve Shasta’s cold-water pool.  Water temperatures at Bend Bridge were above 56°F for most of the April-August period, even exceeding the safe adult salmon holding and spawning level of 59°F from mid-April through early June (Figure 2).  Although temperatures in 2016 exceeded objectives, they showed a marked improvement over summer 2014 (Figure 3), when depletion of the cold-water pool led to poor survival of the 2014 spawn.

Streamflow and Water Level changes

Streamflow and water level changes in 2014 led to stranding of salmon redds in 2014 (Figure 4).  Water level dropped 3 feet over the summer in 2014, including nearly 2 feet in August when most of the winter run eggs and embryos were still in the redds.  In contrast, water levels in 2016 changed little until September when levels dropped only 1.5 feet (Figure 5).  Most winter run salmon fry leave the redds by early October.

Figure 1. Latest operation of TCD.

Figure 1. Latest operation of TCD.

Figure 2. Water temperature at Bend Bridge in 2016. Yellow is safe level for adult holding and spawning. Red is normal target prescribed by NMFS and State Board.

Figure 2. Water temperature at Bend Bridge in 2016. Yellow is safe level for adult holding and spawning. Red is normal target prescribed by NMFS and State Board.

Figure 3. Water temperature at Bend Bridge in 2014. Yellow line is safe level for adult holding and spawning. Red is normal target prescribed by NMFS and State Board.

Figure 3. Water temperature at Bend Bridge in 2014. Yellow line is safe level for adult holding and spawning. Red is normal target prescribed by NMFS and State Board.

Figure 4. Stranded salmon redd in early fall 2014 after Shasta releases were curtailed when cold-water pool was depleted. (CDFW photo)

Figure 4. Stranded salmon redd in early fall 2014 after Shasta releases were curtailed when cold-water pool was depleted. (CDFW photo)

Figure 5. Water level at Bend Bridge in summer 2014.

Figure 5. Water level at Bend Bridge in summer 2014.

Figure 6. Water level at Bend Bridge in summer 2016.

Figure 6. Water level at Bend Bridge in summer 2016.

American River Salmon and Steelhead – Update

In a September post I opined about the state of the American River salmon and steelhead.  I am more inclined now to scream.  This beautiful river running through the state’s capital city, Sacramento, one of the Central Valley’s top three producers of salmon and steelhead, is now the most abused.  Water temperatures and flows have reached critical limits  because of high summer releases from Folsom Reservoir, leaving this year’s salmon run in the lower American River in jeopardy.

After nearly filling this past spring, Folsom Reservoir was drained of an unprecedented 550,000 acre-ft of water (and most of its cold-water pool) over the summer (Figure 1) in support of cities and farms in central and southern California.  Fall flows from Folsom Lake to the 20 miles of the lower American River have been cut to drought levels (Figure 2) to conserve what minimal storage is left and to have some cool water for late fall salmon spawning.

The lower American River is now host to tens of thousands of adult Chinook salmon that have migrated into the river to spawn.  These salmon are now “holding” for their eggs to mature and for water temperature to fall below 60°F so that their spawned eggs can survive.  Scientific research has led the National Marine Fisheries Service, the Environmental Protection Agency, the California Department of Fish and Wildlife, and the State Water Resources Control Board to recommend “holding” water temperature be less than 60°F to ensure the health of the holding, pre-spawn salmon and the viability of their eggs.

At a time when nearly all the Central Valley spawning rivers are near 60°F or below, the lower American remains warmer (Figure 3), with daily average water temperatures of 65°F.

While fishing the lower American River on October 12, an adult female salmon swam up to me “gasping” for air.  Other than a raw lamprey scar, she appeared healthy.  I tried to revive her by holding her steady in a slight current, but she eventually died.  It took less than an hour for the carcass to be covered by silt and become unrecognizable.  I wondered how many more like her were on the bottom of the river.

I can only assume that fisheries agencies are desperately trying to manage the river to save as many salmon as possible given the warm, low water levels in Folsom Lake and the limited options that now remain available to them.  The main problem is this past summer’s draining of Folsom’s cold-water pool.  In future years, the Bureau of Reclamation and the fisheries agencies need to fully implement the requirements of the CVP/SWP biological opinions  as copied verbatim in my September post, linked above.

Figure 1. Folsom Lake storage in acre-ft in 2016. Maximum is 975,000 acre-ft. (Note: flood control limits in spring often keep the reservoir from filling.)

Figure 1. Folsom Lake storage in acre-ft in 2016. Maximum is 975,000 acre-ft. (Note: flood control limits in spring often keep the reservoir from filling.)

Figure 2. Flows from Folsom Lake to lower American River in 2016. Note the average of about 5000 cfs per day (10,000 acre-ft per day) released from early May to mid-August (roughly 1 million acre-ft from storage and reservoir inflow).

Figure 2. Flows from Folsom Lake to lower American River in 2016. Note the average of about 5000 cfs per day (10,000 acre-ft per day) released from early May to mid-August (roughly 1 million acre-ft from storage and reservoir inflow).

Figure 3. Summer to early fall water temperatures in the lower American River in 2016. Yellow line is target maximum-allowed standard. Red line is recommended maximum-allowed holding temperature limit for adult Chinook salmon.

Figure 3. Summer to early fall water temperatures in the lower American River in 2016. Yellow line is target maximum-allowed standard. Red line is recommended maximum-allowed holding temperature limit for adult Chinook salmon.

2015 Winter-Run Salmon Progress Report – Lessons Learned and Not Learned

The Sacramento River Temperature Task Group’s report on water year 20151 released at the end of last year prematurely proclaimed successful operations for 2015 under its Temperature Control Plan (TCP). If the Group had waited a few more months, it would have reported utter failure, with the poorest survival and production of winter-run salmon yet recorded.2 Below, I excerpt from the Report, and offer some observations.

In summary, water year 2015 has been one of the driest years in decades and it followed three consecutive dry years throughout the state. Shasta Reservoir was projected to have end of year storage of 1.1 MAF in the May 90% forecast. Due to such low storage in Shasta Reservoir, Reclamation utilized Trinity River water to conserve Shasta Reservoir storage. The amount of water brought over from Trinity River through the Spring Creek Tunnel into Keswick Reservoir was a great benefit to the temperature operations on the Sacramento River. In all, Reclamation achieved meeting the TCP at Clear Creek (see Chart 1) of 57°F not to exceed 58°F through October 1, 2015, as indicated in the Temperature Management Plan, when 90% of the redds were emerging.

Comment: The Trinity water brought into Keswick Reservoir was 58-59°F, warmer than even the downstream criteria, resulting in more of the Shasta cold-water pool being used to cool it. The problem was recognized by the parties, as it resulted in demands to replace the existing Whiskeytown temperature curtain to cool the Trinity water before it was released into Keswick Reservoir. Achieving the 2015 goal of not exceeding 58°F turned out ineffective as well. Less than normal amounts of Trinity water have been brought into Keswick so far in 2016.

Despite the SRTTG best projection and modeling efforts to manage Sacramento River water temperature for winter-run spawning and egg incubation in water year (WY) 2014, winter-run brood year (BY) 2014 was considered a year class failure. One hundred percent of BY 2014 redds were exposed to temps above 56°F daily average temperature (DAT) at the Sacramento River above Clear Creek California Data Exchange Center monitoring station temperature compliance point (CCR) at some time period during WY 2014. Of significant concern were those eggs, alevin, and fry exposed to the elevated DAT above 56°F (and as high as 62.3°F) throughout September and October when the cold water pool out of Shasta Reservoir was depleted.

Comment: So the Task Group met the monthly average but allowed the daily average temperature to exceed 58°F in summer 2015 (Charts 2 and 3). The Report suggests improvement compared to 2014 conditions, but 2015 was also above 56°F. On 10% of the days in summer 2015, hourly water temperature exceeded 60°F at the CCR gage at Bonnyview Bridge in Redding during warm afternoons. On 60% of the days, water temperature reached or exceeded 59°F, the tolerance limit for salmon eggs and embryos. 3

Temperature monitoring results of 70 loggers indicated slight variation and stratification in temperature between in-river, backwater, and deep pools, but in general all winter-run salmon eggs and alevins were exposed to poor water quality due to warm water temperatures.

Comment: If they knew this, why did they allow it?

The plan called for real-time operations that targeted 57° at the Clear Creek compliance location not to exceed 58°F with minimized flows. By targeting 57°F not to exceed 58°F, where the majority of the redds were above Hwy 44, we were able to extend the use of the cold water pool.

Comment: By targeting the Clear Creek compliance location, the Task Group pretty much assured that adult winter-run salmon would seek out cooler waters near Redding, essentially confining their spawning to the uppermost 10 miles of their historic 60 mile spawning reach. The Group extended the cold-water pool by creating low survival conditions in the spawning reach. Reclamation was able to bring in warmer Trinity water for water supply (at the expense of Shasta’s cold-water pool) and did not have to sacrifice hydropower or peaking hydropower using Shasta Dam’s warm-water bypass (an operation which most likely would have been required if the target had been the appropriate 56°F). Reclamation was also able to meet its water supply commitment of 75% allocation to the Sacramento River settlement contractors in the fourth year of drought. So far in 2016, Reclamation has met its commitment of 100% allocation to the settlement contractors.

Perhaps more perplexing is what was left out of the report: water temperature and flow conditions in the salmon-migration and sturgeon-spawning reach in over 100 miles of the Sacramento River below Red Bluff. There was no mention of the Basin Plan’s targets for this reach of the river where water temperatures were too high (>22°C, 72°F) to allow adult salmon migration, while creating lethal conditions (>20°C, 68°F) for juvenile sturgeon4 (Chart 4). There was a complete disregard for the winter-run salmon objective of 56°C at Red Bluff in the Basin Plan, Water Right Order 90-05, and the NMFS BO: all 150 days from May through September failed to meet the objective (Chart 5). So far in 2016, the objective has yet to be met, despite the fact that Shasta was nearly full at the beginning of May.

Hopefully, the Winter Run 2016 report will be more comprehensive and complete than the Report for 2015. The 2016 Report should include not only the consequences for spawning habitat near Redding, but should also analyze the condition of rearing and migratory habitat below Redding through the fall and winter. The report should also cover consequences to the other salmon, including the ten million federal hatchery salmon smolts released near Redding.

Chart 1. Map of 60 miles spawning reach below Keswick Dam on Sacramento River. Various temperature compliance points are noted. The NMFS BO specifies Bend Bridge with relaxation allowed in drier years. In 2015 the compliance point was above Hwy 44 bridge. Clear Creek 58F DAT was the compliance point in spring 2016. Balls Ferry 56°F is present compliance point in summer 2016.

Chart 1. Map of 60 miles spawning reach below Keswick Dam on Sacramento River. Various temperature compliance points are noted. The NMFS BO specifies Bend Bridge with relaxation allowed in drier years. In 2015 the compliance point was above Hwy 44 bridge. Clear Creek 58F DAT was the compliance point in spring 2016. Balls Ferry 56°F is present compliance point in summer 2016.

Chart 2. Summary of 2015 spring-summer monthly average temperature at Clear Creek compliance point.

Chart 2. Summary of 2015 spring-summer monthly average temperature at Clear Creek compliance point.

Chart 3. Summer 2015 spring-summer water temperatures at compliance locations. Note the red line is one degree above the target 56°F they noted.

Chart 3. Summer 2015 spring-summer water temperatures at compliance locations. Note the red line is one degree above the target 56°F they noted.

Chart 4. Water temperature and river flow at Wilkins Slough at RM 125 on the Sacramento River May-September 2015. Historical average flow shown by green triangles.

Chart 4. Water temperature and river flow at Wilkins Slough at RM 125 on the Sacramento River May-September 2015. Historical average flow shown by green triangles.

Chart 5. All 150 days from May through September were higher than the 56°F Basin Plan objective for Red Bluff.

Chart 5. All 150 days from May through September were higher than the 56°F Basin Plan objective for Red Bluff.

Sac River Salmon Opener a Bust

The salmon season on the lower Sacramento River opened on July 16 with a yawn. As described in the Chico Enterprise, “the salmon aren’t biting”. One fish was confirmed caught. The article paraphrased an analysis by CDFW biologist Rob Titus, who referred to a plan to hold back releases from Shasta Reservoir to help juvenile salmon to migrate to the ocean. The article also stated that “the drought has had a deep impact on the fish population.”

CDFW could have told everyone to stay home. The river flow was too low and the water temperatures were too high for salmon to move up the river. In a July 2 post, I warned about the low flows and warm water. In the lower river, flow was only 4000 cfs. Water temperature reached 72-74°F on opening day (see chart below), high enough to block migrating salmon. No CDFW biologist mentioned that while 10,000 cfs was being released from Shasta at the time, only 4,000 cfs was reaching the lower river.1 No one mentioned that the State Water Board is not enforcing the State standard of 68°F for the lower Sacramento.

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  1. As of 7/23, Sacramento River flow below Wilkins Slough had increased only slightly, to about 4400 cfs.

Barging Hatchery Smolts to the Bay

In this blog I often recommend barging hatchery and even wild salmon from spawning rivers to the Bay up to 200 miles or more over conventional trucking or direct releases from hatcheries. The theory is that continuous recirculation of water in the barge (or boat) holding tank helps the young salmon remember from where they came and imprint the route back to their home river or hatchery.  Trucking directly to the Bay is believed to cause straying to non-natal rivers, resulting unnatural mixing of stocks, hatchery fish straying into wild fish spawning rivers, and less salmon returning to their home hatcheries where their eggs may be needed to meet quotas.  It is well documented that trucking and pen acclimation significantly increases the contribution of hatchery smolts to the ocean fishery up to two or three fold or more.  Concern over straying has kept the practice to a minimum.

Well it turns out from studies conducted with tagged hatchery salmon beginning with releases in 2008 that trucking, at least of American and Feather hatchery smolts, does not lead to significant amounts of straying.  Also, barging does not significantly reduce the already low straying rate.  So trucking to Bay net pens for acclimation remains the chosen strategy for the two largest State hatcheries, and probably the other two on the Mokelumne and Merced rivers.

The jury is still out on the Coleman and Livingston Stone federal hatcheries near Redding.  Straying rates are higher and the benefits of trucking over 200 miles seem questionable.  One concern I have is the high straying rate encountered for Coleman (Battle Creek) fish includes fish that move past Battle Creek further up in the Sacramento River and its upper tributaries.  Most of the spawning fish in these areas come from Coleman and Livingston Stone national fish hatcheries.  Because Coleman was built to mitigate for the loss of fish to those areas, I question their inclusion in the straying estimates.  The USFWS, which manages the two hatcheries, continues to be reluctant to truck and barge fish.

Though barging may not be needed for the Feather and American River hatcheries, it still holds potential for improving survival and reducing straying overall.  So far, there is no evidence that barging improves survival over trucking to Bay net pens.  I reviewed subsequent tag returns for a barge release group in early May 2012 with returns from two net pen groups released at the same time in the Bay.  I found the subsequent return percentage of the barge group  to be in between the two trucked pen release groups.  In the notes of the barge release, high predation by birds was noted.  In the photo of a barge release below many birds can be seen.  I wonder if the barge release would also benefit from the same pen acclimation that is employed after trucking, which significantly improves trucked fish release survival and subsequent contribution to the fishery.  (Note: I have been present at numerous truck releases to the Bay and have observed obvious extreme predation on the disoriented and confused hatchery fish, often released into warmer, saltier water than was present at the hatchery by a horde of well-trained and waiting birds and predatory fish.  Release to net pens at variable locations for acclimation and tow to open waters for underwater release seemed to greatly reduce predation, which proved true in subsequent tag returns.)

A closer look at the tag-release-recovery data and further experimentation would better answer the questions, concerns, and hypotheses.  There were nine barged groups released into the Bay from 2012-2014.  With some tags still out or not processed (tags are in noses of adult fish returns 2-4 years after release), information continues to come in.  The nearly million or so coded-wire-tags released from the nine barge groups swam with approximately 30 million other tagged fish from the six Central Valley hatcheries.  Furthermore, records are meticulously kept with other tagged groups from Washington and Oregon, as well as from other California watersheds (e.g., Klamath), by the Pacific States Marine Fisheries Commission.  An example of the type of information available is shown in the map-chart below for just the one barge release group from 2012.  The California Department of Fish and Wildlife has its own team and program to keep track of California immense database on releases and recoveries.  The Department’s report from November 2015 provides an excellent review of the whole process and results to date.

Barge in SF Bay

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